Fried Rice

Description

Fried rice has a savory, umami-rich flavour that hints of soy sauce, garlic, and sometimes sesame oil.

The texture is slightly chewy and firm, with individual grains staying separate and lightly crisped from the stir-fry.

Ingredient

• 2 cups cooked rice
• 3 tablespoon oil
• 2 eggs
• 1 small onion
• 2 clove garlic
• 1/2 cups mixed vegetables
• 2-3 tablespoons soy sauce
• Salt & peppers to taste

Steps

1. Prep the rice
2. Scramble the eggs
3. Saute the Aromatics
4. Cook the vegetables
5. Add rice
6. Season, finish, serve